Easy and Delicious Vegetable Pasta Recipe | Perfect for Weeknights

5 from 2 votes
Vegetable Pasta Recipe
By:
Julia Pacheco
Julia Pacheco
This Vegetable Pasta recipe is a delicious and healthy way to enjoy a classic dish. Loaded with a vibrant mix of fresh, colorful vegetables, it’s a light yet satisfying meal that’s perfect for any time of year. Whether you’re looking for a quick weeknight dinner, a flavorful meatless option, or a vibrant side dish, this pasta recipe is sure to please. It’s incredibly easy to make, requiring minimal prep time, and the fresh ingredients make it a guilt-free indulgence. From the sautéed mushrooms and onions to the perfectly cooked pasta, every bite is bursting with flavor and texture. Elevate your pasta night with this simple, yet incredibly delicious, vegetable pasta.
Prep:
5
minutes
5
minutes
Cook:
18
minutes
18
minutes
Total:
23
minutes
23
minutes
Servings:
5
servings
5
servings
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Ingredients
-
10
oz
penne pasta -
8
oz
white mushrooms,
sliced -
½
yellow onion,
diced -
½
green bell pepper,
diced -
2
tbs
olive oil -
24
oz
pasta sauce -
½
