Easy Baked Feta Pasta Recipe: The Viral Sensation You Need to Try!

5 from 2 votes
Baked Feta Pasta
By:
Julia Pacheco
Julia Pacheco
This Baked Feta Pasta recipe is a viral sensation for a reason! Creamy, tangy, and bursting with roasted tomato flavor, it’s incredibly easy to make. This addictive dish involves simply tossing ingredients, baking, stirring, and enjoying! It’s perfect for a quick weeknight meal or a crowd-pleasing dish for gatherings. Prepare to be amazed by the simplicity and deliciousness of this recipe.
Prep:
5 minutes
5 minutes
Cook:
35 minutes
35 minutes
Total:
40 minutes
40 minutes
Servings:
5
servings
5
servings
Save Recipe
Saved Recipe
Pin Recipe
Comment
Print Recipe
Ingredients
Get ready to gather these simple, fresh ingredients for your Baked Feta Pasta. This recipe is all about showcasing the natural flavors of high-quality ingredients.
-
16 oz Cherry Tomatoes -
⅓ Cup Olive Oil -
1 Tsp Dried Oregano -
1 Tsp Dried Basil -
Salt and Pepper to taste -
6 Cloves Garlic -
8 oz Feta CheeseA block of feta cheese works best for this recipe. It gets incredibly creamy and flavorful as it bakes.
-
8 oz <
