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Parmesan Herb Crusted Chicken

Parmesan Crusted Chicken (Longhorn Copycat): Restaurant Quality at Home

Parmesan Crusted Chicken















5 from
7 votes

Parmesan Crusted Chicken (Longhorn)

By:

Julia Pacheco
Craving that irresistible Parmesan Crusted Chicken from Longhorn Steakhouse? Now you can make it at home! This copycat recipe delivers crispy, juicy chicken breasts smothered in a creamy, cheesy parmesan crust that will rival the restaurant version. Get ready for a family-favorite meal that’s both easy to prepare and incredibly satisfying. This dish is perfect for a weeknight dinner or a special occasion. The combination of savory chicken, creamy cheese, and crunchy parmesan crust is simply divine. You will love it!
Prep:

5
minutes


Cook:

1
hour


Total:

1
hour


5
minutes


Servings:

4
servings

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Ingredients



  • 2
    large
    chicken breasts



  • ½
    tsp
    salt



  • ½
    tsp
    pepper



  • ¼
    cup
    ranch dressing,
    (any brand will work)



  • ¼
    cup
    Italian dressing,
    (any brand will work)



  • 1
    tbsp