Quick and Easy Tostadas Recipe: A Flavorful Mexican Delight

Homemade Tostadas Recipe
Julia Pacheco
These easy-to-make Tostadas are loaded with refried beans and your favorite toppings. Perfect for a quick weeknight meal or a fun appetizer. Crispy tortillas piled high – a delightful Mexican experience!
Tostadas are not only delicious but also a fantastic way to customize your meal to suit your taste preferences. The versatility of this dish makes it a crowd-pleaser, allowing everyone to add their preferred toppings and create their own personalized tostada masterpiece. Whether you’re a fan of classic Mexican flavors or prefer a more adventurous culinary experience, tostadas offer endless possibilities.
5 minutes
5 minutes
10 minutes
4
servings
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Ingredients
Get ready to create some seriously satisfying tostadas with these simple ingredients. We’ve included both the essentials for the base and some delicious optional toppings to customize your perfect tostada. Don’t be afraid to get creative and add your own flair!
Essential Ingredients:
-
4
tbs
Canola Oil -
10
Corn Tortillas -
1
can
Refried Beans
Toppings (optional)
Elevate your tostadas with these delicious and versatile topping options. From fresh veggies to creamy delights, these additions will take your tostadas to the next level.
-
Sliced Cherry Tomatoes -
Shredded Lettuce -
Shredded Sharp Cheddar Cheese -
Sour
