Homemade Chicken Noodle Soup: A Comforting and Easy Recipe
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This homemade chicken noodle soup is a classic comfort food, perfect for chilly days or when you’re feeling under the weather. It’s warm, soothing, and incredibly easy to make! With just a few staple ingredients and about thirty minutes, you can have a steaming bowl of the best chicken noodle soup ready for dinner. Say goodbye to canned soup and hello to this flavorful, homemade version!
Easy Chicken Noodle Soup Recipe
Once you try this easy chicken noodle soup recipe, you’ll likely never buy canned soup again. It’s truly simple to make and tastes significantly better than anything you’ll find on store shelves. The satisfaction of making chicken noodle soup from scratch is unparalleled, especially when you know exactly what ingredients are going into it. Unlike canned options where the chicken can be questionable, this recipe uses real, cooked chicken. You can even use meat from a rotisserie chicken to make the process even quicker and easier. Plus, you have the freedom to add your favorite spices and customize the flavor to your liking. The key to a great chicken noodle soup is high-quality ingredients and a little bit of love.
Step-by-Step Guide to Making Homemade Chicken Noodle Soup
Crafting this comforting dish requires only five minutes of prep time and half an hour of cook time. The best part? Most of the cooking is hands-off, allowing you to relax or tackle other tasks while the soup simmers and the flavors meld together beautifully.
First, you’ll need to chop your vegetables and gather your desired spices. Once that’s done, melt butter and olive oil in a large pot or Dutch oven. Add your chopped veggies (carrots, celery, and onion) to the pot and cook until softened. Next, stir in your seasonings, allowing them to bloom in the warmth and infuse the vegetables with their aromatic essence.
After the vegetables are nicely browned and fragrant, pour in your chicken broth and bring the mixture to a gentle simmer. Add your favorite noodles and cook until they are tender but still slightly firm to the bite. Finally, stir in your cooked chicken and heat until it’s warmed through. And that’s it! Your homemade chicken noodle soup is ready to be enjoyed. Serve it immediately and savor the comforting flavors.
Choosing the Right Noodles for Your Soup
While you can use virtually any type of pasta you have on hand, certain noodles work particularly well in chicken noodle soup. Thick Old Fashioned Amish Noodles and Country Wide Egg Noodles are excellent choices. You can often find them in large bags at your local grocery store. Their texture and taste evoke a sense of nostalgia and coziness, adding an extra layer of comfort to the soup. If you haven’t tried these types of noodles before, I highly recommend giving them a shot. They make a noticeable difference!
Other great noodle options include classic egg noodles, rotini, ditalini, or even small shells. The key is to choose a noodle that will hold its shape and not become overly mushy during cooking. Consider the cooking time of your chosen noodle and adjust accordingly to ensure it’s perfectly cooked.
Complementing Your Chicken Noodle Soup
A steaming bowl of chicken noodle soup is wonderful on its own, providing a complete and satisfying meal. However, you can also enhance the dining experience by serving it with a complementary side dish. A simple side salad is always a great option, providing a refreshing contrast to the warm soup. Consider this Classic Side Salad, featuring feta, green onion, and avocado for a burst of fresh flavors.
For a truly indulgent experience, nothing beats homemade soup paired with homemade rolls. If you’re feeling ambitious, try making these Easy One Hour Dinner Rolls. They require only one hour (instead of the traditional three!) and use simple ingredients that you likely already have in your refrigerator. I promise you can make these, even if you’re not an experienced baker. The aroma of freshly baked rolls will fill your kitchen, creating an inviting and cozy atmosphere.
Other excellent side dish choices include a grilled cheese sandwich, a crusty loaf of bread for dipping, or a simple vegetable side like steamed broccoli or green beans. The possibilities are endless, so choose a side that appeals to your personal preferences and complements the flavors of the soup.
Easy Chicken Noodle Soup
Julia Pacheco
5
minutes
30
minutes
35
minutes
4
servings
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Ingredients
-
1
Tbsp
butter -
1
Tbsp
olive oil -
1.5