Easy and Delicious Chicken Chow Mein Recipe – Better Than Takeout!

Chicken Chow Mein
Julia Pacheco
10
minutes
20
minutes
30
minutes
4
servings
Craving delicious Chicken Chow Mein but don’t want to order takeout? This easy recipe will show you how to make flavorful, satisfying chow mein right in your own kitchen! Say goodbye to long delivery times and mystery ingredients. With this recipe, you’ll have a steaming plate of Chicken Chow Mein in just 30 minutes, perfect for a quick weeknight meal. Plus, making it at home allows you to customize the dish to your liking, adjusting the vegetables, sauce, and spice levels to create your perfect bowl of chow mein. So, ditch the takeout menus and get ready to enjoy a restaurant-quality meal made with love (and your own two hands!). This homemade Chicken Chow Mein is not only tastier but also healthier than its takeout counterpart, as you can control the amount of sodium, oil, and other unhealthy additives. By using fresh ingredients and following this simple recipe, you can create a guilt-free version of this classic dish that the whole family will love. It’s a win-win situation – delicious food and a healthier lifestyle!
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Ingredients
Here’s what you’ll need to create this Chicken Chow Mein masterpiece. Don’t be intimidated by the list – most of these ingredients are kitchen staples, and the rest are easily found at your local grocery store. Feel free to substitute or add ingredients based on your personal preferences. For example, you can use different types of protein, such as shrimp or tofu, or add other vegetables like bok choy, snow peas, or bell peppers. The beauty of cooking at home is that you have the freedom to experiment and create a dish that perfectly suits your taste.
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1 lb chicken breast, thinly sliced -
3 tbs olive oil -
10 oz chow mein noodles, or thin spaghetti noodles -
2.5 cups green cabbage, thinly sliced -
