BBQ Chicken Roll Ups: A Deliciously Easy Recipe for Any Occasion
Jump to Recipe
This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.
Looking for a crowd-pleasing appetizer or a fun twist on your weeknight dinner? These BBQ Chicken Roll Ups are the perfect solution! Imagine the savory flavors of BBQ chicken pizza, all rolled up like a cinnamon roll for easy eating. They’re incredibly delicious and surprisingly simple to make, making them a fantastic option for game day gatherings, parties, or just a satisfying meal any night of the week. These BBQ Chicken Roll Ups are sure to be a hit with both kids and adults!
With just a handful of ingredients and minimal preparation, you can whip up these delightful treats in no time. Let’s dive into the recipe and discover how to create these irresistible BBQ Chicken Roll Ups.

What You’ll Need: Ingredients for BBQ Chicken Roll Ups
Here’s a list of the simple ingredients you’ll need to create these mouthwatering BBQ Chicken Roll Ups:
- Refrigerated Pizza Crust: One can (approximately 3.8 oz) of refrigerated pizza crust. You can also use your favorite homemade pizza dough recipe if you prefer.
- BBQ Sauce: ½ cup of your favorite BBQ sauce. Feel free to experiment with different flavors – sweet, smoky, or spicy – to personalize your roll ups.
- Cooked Chicken: 16 oz of canned chicken, drained, or any type of cooked shredded chicken (rotisserie chicken works great!).
- Green Onions: ⅓ cup of sliced green onions, adding a fresh and subtle onion flavor.
- Shredded Cheddar Cheese: ½ cup of shredded cheddar cheese. You can substitute with other cheeses like Monterey Jack, Colby Jack, or a blend for a different flavor profile.
Step-by-Step Guide: How to Make BBQ Chicken Roll Ups
If you’ve never made a baked good like cinnamon rolls before, don’t worry! This BBQ Chicken Roll Ups recipe is incredibly straightforward and easy to follow. Using pre-made refrigerated pizza dough eliminates any rising time, making it a quick and convenient option when you’re craving something delicious in a hurry. Let’s get started!
- Prepare the Dough: Begin by unwrapping your pizza dough and carefully rolling it out on a large, clean surface. Depending on the type of dough you purchased, you might need to use a rolling pin to achieve the desired thickness. Aim for a rectangle that is approximately ½-inch thick. Don’t stress about precise measurements; just ensure the dough isn’t too thick.
- Add the BBQ Sauce: Once the pizza dough is rolled out, evenly spread your favorite BBQ sauce all over the surface. This will be the base flavor of your delicious roll ups.
- Top with Chicken, Onions, and Cheese: Next, sprinkle the shredded chicken, sliced green onions, and shredded cheddar cheese evenly over the BBQ sauce-covered dough. Distribute the toppings as uniformly as possible to ensure each roll up has a balanced flavor.
- Roll It Up: Now comes the fun part! Starting at the long edge of the rectangle, carefully roll up the dough, similar to how you would roll a cinnamon roll. Continue rolling until you have one long dough “snake.”
- Slice into Rolls: Using a sharp knife or pizza cutter, slice the dough snake into 2-3 inch slices. You should be able to get approximately 10 rolls from one can of pizza dough.
- Bake to Perfection: Place the sliced rolls onto a greased baking sheet. Nordic Ware Baking sheets are highly recommended for their even baking and durability. Bake in a preheated oven until the rolls are golden brown and cooked through, which usually takes about 15-20 minutes.
- Serve and Enjoy: Once the BBQ Chicken Roll Ups are baked to a golden perfection, remove them from the oven and let them cool slightly before serving. You can garnish the rolls with extra green onions, serve them with additional BBQ sauce on the side for dipping, or pair them with your favorite dipping sauce. Ranch dressing, blue cheese dressing, or even a honey mustard sauce can be a fantastic complement to the savory flavors.

These BBQ Chicken Roll Ups are not only perfect as a game day snack but can also be served as a complete meal. Pair them with a fresh salad or steamed vegetables for a well-rounded and satisfying dinner. They are incredibly versatile and adaptable to your preferences.
More Savory Roll Ideas: Expand Your Culinary Horizons
If you’re a fan of savory baked goods, you’re in for a treat! Savory rolls are a fantastic way to add variety to your snacks and meals. Here are a few of my favorite savory roll recipes to inspire you:
Pizza Rolls – Roll Dough Recipe
Garlic Pull Apart Rolls – Roll Dough Recipe

4 votes
BBQ Chicken Rolls Ups Recipe
Julia Pacheco
15
minutes
15
minutes
30
minutes
4
servings
Save Recipe
Saved Recipe
Pin Recipe
Comment
Print Recipe
