Slow Cooker Creamy Chicken Pasta: A Family Favorite Recipe
This Slow Cooker Creamy Chicken Pasta is the ultimate family-friendly dinner solution. With a handful of simple ingredients, you can create a perfectly delicious creamy sauce, flavorful, juicy chicken, and a satisfying meal that everyone will love.
You won’t find any hard-to-source items in this pasta recipe. In fact, you probably already have everything you need in your pantry!
Make this scrumptious comfort food for a simple dinner recipe to enjoy during a hectic weeknight. When it’s time to eat, just add a side dish or two, and dinner is served!
Why You’ll Love This Creamy Chicken Pasta Recipe!
What I love most about this creamy chicken pasta is that the slow cooker does the majority of the work, allowing the flavors to develop beautifully by dinnertime. The homemade cream sauce melds together, creating a super tasty and comforting meal. It’s the perfect solution for busy weeknights!
Ingredients for Creamy Chicken Pasta
Let’s break down the simple ingredients you’ll need to create this mouthwatering slow cooker creamy chicken pasta. This recipe is designed to be both delicious and convenient, so you won’t need to hunt for obscure items. Everything is readily available at your local grocery store, and you might even have most of these ingredients on hand already!
- Cream Cheese: Softened cream cheese is the key ingredient that makes this chicken pasta incredibly creamy. It adds a rich and tangy flavor that complements the other components of the sauce perfectly.
- Butter: Use softened, unsalted butter for the cream sauce. The butter helps create a smooth and velvety texture while adding a subtle richness to the overall flavor profile.
- Seasoning: To season the cooked pasta and chicken, all you’ll need is minced garlic and a package of zesty Italian dressing dry seasoning. This combination provides a flavorful and aromatic base for the entire dish.
- Cream of Mushroom Soup: Adding a can of cream of mushroom soup enhances the flavor and provides the perfect texture to this pasta. It contributes a savory, earthy element to the creamy sauce.
- Chicken Broth: Chicken broth or chicken stock serves as the cooking liquid for this recipe, infusing the chicken with flavor while it cooks in the slow cooker. It helps create a tender and moist final product.
- Chicken: You can use raw chicken breast directly in the slow cooker. The low and slow cooking process ensures that the chicken becomes incredibly tender and absorbs the flavors of the surrounding sauce.
- Pasta: I personally love using angel hair pasta because of its delicate texture, but you can easily use your favorite type of pasta. Other great options include penne, rotini, or fettuccine.
How to Make Slow Cooker Creamy Chicken Pasta: Step-by-Step
Now that you have all the ingredients ready, let’s dive into the simple process of making this delicious slow cooker creamy chicken pasta. Follow these easy steps for a guaranteed crowd-pleasing meal.
This creamy chicken pasta recipe comes together effortlessly, mainly thanks to the convenience of a slow cooker. With just a few minutes of prep time, you can set it and forget it, allowing the flavors to meld and develop throughout the day. Then, when you’re ready for dinner, all that’s left is to cook the pasta and combine everything. This recipe is perfect for busy families or anyone who appreciates a delicious meal with minimal effort.
The beauty of this recipe is its adaptability. Feel free to tweak it based on your preferences and what you have on hand. You can adjust the seasonings to your liking, add vegetables for extra nutrients, or use different types of pasta to create a unique twist. No matter how you choose to make it, this slow cooker creamy chicken pasta is sure to become a family favorite.
Let’s get started!
Make the Creamy Sauce:
- In a medium-sized bowl, combine the softened cream cheese, softened butter, and minced garlic. Whisk the ingredients together until well combined.
- Add the dry Italian dressing packet and cream of mushroom soup to the bowl. Whisk everything together thoroughly.
- Pour in the chicken broth and whisk again until all the ingredients are well combined and the sauce is smooth.
Add Chicken to Slow Cooker:
- Place the raw chicken breasts into the slow cooker. Pour the creamy sauce over the chicken, ensuring that it’s fully covered.
- Cover the slow cooker with the lid and let it cook on LOW for 6-7 hours OR on HIGH for about 5 hours. The cooking time may vary depending on the thickness of the chicken breasts and your slow cooker’s settings.
Cook the Pasta:
- When the chicken is almost done in the slow cooker, prepare the pasta. Add the pasta to a large pot of boiling water on the stove. Cook the pasta according to the package instructions until it’s al dente. Once cooked, drain the pasta.
Serve:
- Once the chicken is fully cooked, shred it with two forks directly in the slow cooker.
- Add the cooked and drained pasta to the slow cooker with the shredded chicken and creamy sauce. Gently stir everything together to ensure the pasta is evenly coated with the sauce.
- Serve the creamy chicken pasta immediately and enjoy! This dish pairs well with a simple side salad, steamed vegetables, or garlic bread.
Creamy Chicken Pasta – Slow Cooker Recipe
Julia Pacheco
10 minutes
6 hours
6 hours
10 minutes
5
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